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United States Deputy Secretary of Agriculture

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United States Deputy Secretary of Agriculture
PostDeputy Secretary of Agriculture
Bodythe United States
Insigniasize120
InsigniacaptionSeal of the United States Department of Agriculture
IncumbentXochitl Torres Small
IncumbentsinceJuly 17, 2023
DepartmentUnited States Department of Agriculture
Reports toUnited States Secretary of Agriculture
SeatJamie L. Whitten Building, Washington, D.C.
AppointerThe President of the United States
Appointer qualifiedwith Senate advice and consent
TermlengthNo fixed term
Formation1991
FirstAnn M. Veneman
Website[https://www.usda.gov/our-agency/about-usda/leadership/deputy-secretary Official website]

United States Deputy Secretary of Agriculture is the second-highest-ranking official in the United States Department of Agriculture (USDA). The Deputy Secretary is appointed by the President of the United States and confirmed by the United States Senate. This official serves as the principal advisor to the United States Secretary of Agriculture and acts as the Secretary in their absence, overseeing the department's vast portfolio of programs related to farming, food, rural development, and natural resources.

Office of the Deputy Secretary

The Office of the Deputy Secretary is located within the Jamie L. Whitten Building, the headquarters of the United States Department of Agriculture in Washington, D.C.. This office provides direct support to the Deputy Secretary in managing the department's day-to-day operations and long-term strategic initiatives. It coordinates closely with the offices of the Under Secretaries and the Assistant Secretaries, who lead specific mission areas such as the Farm Service Agency and the Food and Nutrition Service. The office also liaises with key stakeholders, including the American Farm Bureau Federation, National Farmers Union, and various agricultural commodity groups.

History

The position of Deputy Secretary was formally established by statute in 1991, with Ann M. Veneman becoming the first to hold the office under President George H. W. Bush. Prior to this, the role of chief operating officer was often filled by an Under Secretary of Agriculture. The creation of the Deputy Secretary role mirrored organizational changes in other major Cabinet departments, centralizing management authority. Historically, many individuals appointed to this position have had significant backgrounds in agricultural policy, such as former United States Representative Jim Moseley, or in law and administration, like Kathleen Merrigan, a key architect of the Organic Foods Production Act.

Responsibilities

The Deputy Secretary exercises broad authority over the programs and personnel of the United States Department of Agriculture. Key responsibilities include implementing the policies of the Secretary of Agriculture and the President of the United States, managing the department's annual budget, and overseeing critical agencies like the Forest Service and the Food Safety and Inspection Service. The Deputy also plays a leading role in interagency collaborations, such as those concerning drought response with the United States Department of the Interior or trade issues with the Office of the United States Trade Representative. During national emergencies, such as outbreaks of avian influenza or African swine fever, the Deputy Secretary helps coordinate the federal response.

List of Deputy Secretaries of Agriculture

Since the office's inception, individuals from diverse professional backgrounds have served. Following Ann M. Veneman, notable Deputy Secretaries include Richard Rominger, a California farmer; Charles F. Conner, who later served as president of the Corn Refiners Association; and Krysta Harden, who championed programs for beginning farmers. More recent appointees include Stephen Censky, former CEO of the American Soybean Association, and the current Deputy, Xochitl Torres Small, a former United States Representative from New Mexico. The position has often been a stepping stone to the role of Secretary of Agriculture, as seen with Ann M. Veneman and Mike Johanns.

Appointment and Confirmation

The Deputy Secretary is appointed by the President of the United States under the provisions of the Farm Bill and other relevant statutes. The nomination is referred to the United States Senate Committee on Agriculture, Nutrition and Forestry, which holds a confirmation hearing. Following a committee vote, the nomination proceeds to the full United States Senate for a final confirmation vote. The process evaluates the nominee's expertise in areas critical to the United States Department of Agriculture, such as agricultural economics, food security, and rural infrastructure. Like other PAS positions, the Deputy Secretary serves at the pleasure of the president.

Category:United States Deputy Secretaries of Agriculture Category:United States Department of Agriculture