St. Elmo Steak House

St. Elmo Steak House. It is a historic steakhouse located in downtown Indianapolis, renowned for its classic American cuisine and iconic status. Founded in 1902, it has operated continuously for over a century, becoming a landmark institution in the city's cultural and culinary landscape. The restaurant is particularly famous for its exceptionally spicy shrimp cocktail and traditional aged beef steaks, attracting a clientele that includes local patrons, national politicians, and celebrities from the worlds of sports and entertainment.

History

The restaurant was established in 1902 by Italian-American entrepreneurs Joseph Stahr and Harry Roth, during a period of significant growth for Indianapolis following the Pan-American Exposition. It originally operated as a saloon and restaurant, serving the city's bustling downtown business district and patrons of the nearby Union Station. Throughout the Prohibition era, it adapted by operating as a confectionery and soda fountain. Ownership changed in 1947 when Stephen J. Huse purchased the establishment, with his family's company, Huse Culinary, continuing to own and operate it to the present day. The restaurant has endured through major events in American history, including both World War I and World War II, maintaining its reputation while much of the surrounding Wholesale District evolved.

Cuisine and specialties

The menu is firmly rooted in the classic steakhouse tradition, emphasizing prime, dry-aged beef cuts such as the filet mignon, New York strip steak, and porterhouse steak. Its most celebrated dish is the shrimp cocktail, served with a signature sauce made from a potent blend of horseradish and cocktail sauce that has achieved legendary status for its intense heat. Other notable offerings include lobster tail, creamed spinach, and au gratin potatoes. The beverage program features an extensive wine list with selections from regions like Napa Valley and Bordeaux, alongside a classic cocktail menu that includes the Manhattan and Old Fashioned.

Location and building

It occupies a historic building at the intersection of Illinois Street and Georgia Street in the heart of downtown Indianapolis. The structure is part of the city's historic Wholesale District, known for its late-19th and early-20th century commercial architecture. The interior design retains a timeless, club-like atmosphere with dark wood paneling, tiffany glass, red leather banquettes, and historic photographs documenting Indianapolis history and notable guests like Theodore Roosevelt and John F. Kennedy. Its proximity to major venues such as Bankers Life Fieldhouse (now Gainbridge Fieldhouse), Lucas Oil Stadium, and the Indiana Convention Center makes it a frequent destination for events like the Indianapolis 500 and the NCAA Final Four.

In popular culture

The restaurant has been featured and referenced across various media, solidifying its place in American popular culture. It has been prominently mentioned by television personalities on programs like *The Tonight Show* and ESPN broadcasts. Numerous celebrities from film and music, including actors like John Travolta and musicians from the hip hop community, have dined there. It is also a regular dining spot for professional athletes from the Indianapolis Colts, Indiana Pacers, and drivers from the IndyCar Series, particularly during the Month of May leading up to the Indianapolis 500.

Recognition and awards

It has received consistent acclaim from national publications and industry organizations. It has been repeatedly named one of the "Top Steakhouses in America" by publications such as Wine Spectator and Bon Appétit. The James Beard Foundation has recognized it as an "American Classic". Furthermore, it has earned the Wine Spectator Award of Excellence for multiple consecutive years for its wine list. Its iconic shrimp cocktail has been featured on television programs by the Food Network and Travel Channel, and it is consistently ranked highly in surveys by Zagat and OpenTable.

Category:Restaurants in Indianapolis Category:Steakhouses in the United States Category:1902 establishments in Indiana