American Society of Agricultural and Biological Engineers

American Society of Agricultural and Biological Engineers is a professional organization that aims to promote the advancement of Agricultural Engineering, Biological Engineering, and related fields, with members including renowned experts such as Norman Borlaug, George Washington Carver, and Luther Burbank. The society has a long history of collaboration with other organizations, including the National Academy of Engineering, National Science Foundation, and United States Department of Agriculture. Its members have made significant contributions to various fields, including Irrigation Engineering, Soil Science, and Food Engineering, with notable figures such as Theodore Roosevelt, Franklin D. Roosevelt, and Dwight D. Eisenhower supporting its initiatives. The society's activities are also closely related to the work of other organizations, such as the International Commission on Irrigation and Drainage, Food and Agriculture Organization of the United Nations, and World Health Organization.

● History

The American Society of Agricultural and Biological Engineers was founded in December 1907 by a group of Agricultural Engineers and Biological Engineers from institutions such as Iowa State University, Purdue University, and University of Wisconsin-Madison. The society's early years were marked by collaboration with other organizations, including the American Society of Civil Engineers, American Society of Mechanical Engineers, and Institute of Electrical and Electronics Engineers. Its members have made significant contributions to various fields, including Agricultural Mechanization, Soil Conservation, and Water Resources Engineering, with notable figures such as Harry Truman, John F. Kennedy, and Lyndon B. Johnson supporting its initiatives. The society has also worked closely with other organizations, such as the National Aeronautics and Space Administration, United States Army Corps of Engineers, and United States Environmental Protection Agency, to advance the field of Agricultural Engineering and Biological Engineering.

● Organization

The American Society of Agricultural and Biological Engineers is headquartered in St. Joseph, Michigan, and has a membership of over 8,000 professionals from around the world, including experts from Harvard University, Stanford University, and Massachusetts Institute of Technology. The society is governed by a Board of Directors composed of elected members, including representatives from University of California, Berkeley, University of Illinois at Urbana-Champaign, and Texas A&M University. Its members are organized into various Technical Committees, such as the Irrigation and Drainage Committee, Soil and Water Conservation Committee, and Food Processing Committee, which work closely with other organizations, such as the International Association of Hydrological Sciences, World Meteorological Organization, and Food and Agriculture Organization of the United Nations. The society also has a strong relationship with other professional organizations, including the American Society of Civil Engineers, American Society of Mechanical Engineers, and Institute of Electrical and Electronics Engineers.

● Membership

Membership in the American Society of Agricultural and Biological Engineers is open to professionals and students in the fields of Agricultural Engineering, Biological Engineering, and related fields, including those from University of Oxford, University of Cambridge, and Imperial College London. Members include Engineers, Scientists, and Technologists from academia, industry, and government, such as National Institutes of Health, United States Department of Energy, and National Science Foundation. The society offers various membership categories, including Student Membership, Professional Membership, and Fellow Membership, with benefits such as access to Publications, Conferences, and Networking Opportunities, as well as collaboration with other organizations, such as the International Council on Systems Engineering, Institute of Industrial and Systems Engineers, and Society of Women Engineers.

● Certification

The American Society of Agricultural and Biological Engineers offers various certification programs for professionals in the field, including the Certified Agricultural Engineer and Certified Biological Engineer designations, which are recognized by organizations such as the National Council of Examiners for Engineering and Surveying, American Board of Engineering and Technology, and International Engineering Alliance. These programs aim to recognize the expertise and competence of professionals in the field, with notable certified professionals including experts from Johns Hopkins University, University of Chicago, and California Institute of Technology. The society also offers certification programs in specialized areas, such as Irrigation Engineering and Food Engineering, with collaboration from organizations such as the Irrigation Association, Food Processing Suppliers Association, and National Food Processors Association.

● Publications

The American Society of Agricultural and Biological Engineers publishes various Publications, including the Journal of Agricultural and Biological Engineering, Transactions of the American Society of Agricultural and Biological Engineers, and Applied Engineering in Agriculture, with contributions from experts from University of Michigan, University of Texas at Austin, and Georgia Institute of Technology. These publications aim to disseminate the latest research and developments in the field, with topics ranging from Agricultural Mechanization to Biological Systems Engineering, and are closely related to the work of other organizations, such as the National Academy of Sciences, National Academy of Engineering, and Institute of Medicine. The society also publishes Standards and Guidelines for the design and operation of Agricultural Equipment and Biological Systems, with collaboration from organizations such as the American National Standards Institute, International Organization for Standardization, and European Committee for Standardization.

● Awards_and_Honors

The American Society of Agricultural and Biological Engineers presents various Awards and Honors to recognize the achievements and contributions of its members, including the John Deere Gold Medal, ASABE Fellow Award, and Young Engineer of the Year Award, with past recipients including experts from Carnegie Mellon University, University of Southern California, and Duke University. These awards aim to promote excellence and innovation in the field, with notable awardees including Norman Borlaug, George Washington Carver, and Luther Burbank, and are closely related to the work of other organizations, such as the National Science Foundation, National Institutes of Health, and United States Department of Agriculture. The society also recognizes the achievements of its members through various Fellowships and Scholarships, with collaboration from organizations such as the National Academy of Engineering, American Association for the Advancement of Science, and Sigma Xi.

● Technical_Activities

The American Society of Agricultural and Biological Engineers is involved in various Technical Activities, including the development of Standards and Guidelines for the design and operation of Agricultural Equipment and Biological Systems, with collaboration from organizations such as the American National Standards Institute, International Organization for Standardization, and European Committee for Standardization. The society also organizes Conferences and Workshops on topics such as Agricultural Mechanization, Soil Conservation, and Water Resources Engineering, with contributions from experts from University of California, Los Angeles, University of Washington, and Cornell University. Its members are also involved in various Technical Committees, such as the Irrigation and Drainage Committee, Soil and Water Conservation Committee, and Food Processing Committee, which work closely with other organizations, such as the International Association of Hydrological Sciences, World Meteorological Organization, and Food and Agriculture Organization of the United Nations. The society's technical activities are closely related to the work of other organizations, such as the National Aeronautics and Space Administration, United States Army Corps of Engineers, and United States Environmental Protection Agency.