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| Sacred Valley (Peru) | |
|---|---|
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| Name | Sacred Valley |
| Native name | Valle Sagrado de los Incas |
| Location | Cusco Region, Peru |
| Coordinates | 13°17′S 72°00′W |
| Type | River valley |
| Rivers | Urubamba River |
| Major towns | Ollantaytambo, Pisac, Urubamba, Chinchero |
| Archaeological sites | Pisac, Ollantaytambo, Moray, Maras |
| Era | Inca Empire |
Sacred Valley (Peru) The Sacred Valley is a highland river valley in the Cusco Region of Peru, centered on the Urubamba River and encompassing towns such as Ollantaytambo, Pisac, Urubamba, and Chinchero. The valley served as a vital agricultural, strategic, and religious heartland for the Inca Empire and remains a focal point for archaeology, tourism, and indigenous Quechua cultural continuity. The landscape links major Andean routes toward Machu Picchu, the Andes, and the ancient capital of Cusco.
The valley lies within the Cusco Region between the high peaks of the Vilcabamba mountain range and the eastern slopes of the Andes, following the course of the Urubamba River from near Pisac to the confluence at Mollepata and beyond toward Ollantaytambo and Aguas Calientes. Elevations range from about 2,800 m at Urubamba to over 3,800 m at Chinchero, with microclimates that historically enabled cultivation of crops from maize to quinoa. The valley is connected by the regional road network, the PeruRail line linking Cusco to Aguas Calientes, and trails like the Inca Trail and local footpaths used since pre-Hispanic times.
The valley was intensively developed by the Inca Empire under rulers such as Pachacuti and Túpac Yupanqui, serving as a royal agricultural estate, military staging ground, and ritual landscape. Pre-Inca groups including the Killke culture and earlier Formative societies occupied sections near Cusco and Pisac, while imperial infrastructure linked the valley to the state administrative network centered on Cusco and roads of the Qhapaq Ñan. Spanish chroniclers such as Pedro Cieza de León and Garcilaso de la Vega recorded accounts of terracing, storehouses, and administrative centers that the conquistadors from Castile encountered after campaigns led by Francisco Pizarro and Gonzalo Pizarro across the region.
Numerous sites illustrate Inca planning: Pisac features agricultural terraces, a citadel, and tombs overlooking the river; Ollantaytambo preserves ritual terraces, a fortress, and an urban grid showcasing Inca stonework comparable to Sacsayhuamán outside Cusco; Moray exhibits concentric agricultural depressions used for experimental agronomy; and the Maras salt mines reflect pre-Hispanic exploitation of saline springs. Lesser-known sites include Chinchero, with colonial and Inca foundations linked to Túpac Amaru II-era resistance narratives, and Patallacta ruins near approaches to Machu Picchu. Excavations by institutions like the Peabody Museum and scholars associated with Hiram Bingham have contributed to interpretation, alongside ongoing work by the Pontifical Catholic University of Peru and local archaeological authorities.
Historically the valley produced surplus maize and other staples to support royal households and storehouses (qollqas) in Cusco and military garrisons. Contemporary agriculture continues traditional practices: terracing, irrigation canals (acequias), and cultivation of potato varieties, quinoa, and oca by Quechua farmers. Markets in Pisac and Chinchero trade textiles, produce, and crafts that connect to regional supply chains involving businesses in Cusco, Lima, and international export through MINCETUR channels. Artisanal salt extraction at Maras and textile cooperatives linked to organizations such as CUSO International and local NGOs contribute to household incomes.
Indigenous cosmology in the valley integrates reverence for mountain deities (apus) such as Ausangate and ritual calendars synchronized with agricultural cycles, featuring ceremonies like pago a la tierra and offerings to Pachamama. Festivals include the annual Corpus Christi procession in Cusco that affects valley communities, Inti Raymi commemorations linked to Inca traditions, and local celebrations in Ollantaytambo that blend Catholic and Andean motifs. Artisans maintain weaving techniques associated with specific ayllus and community norms documented by ethnographers from institutions like the Smithsonian Institution and researchers collaborating with the MinCultura.
The valley is a primary corridor for visitors traveling from Cusco to Machu Picchu via rail services operated by PeruRail and agencies offering guided treks on routes including the Inca Trail and alternative paths like the Lares trek. Attractions include archaeological tours at Pisac and Ollantaytambo, markets in Pisac and Chinchero, and experiential tourism such as homestays with Quechua families, workshops in traditional weaving, and visits to Maras salt pans. Services are provided by local cooperatives, international tour operators registered with MINCETUR, and accommodations ranging from community lodges to hotels in Urubamba and Aguas Calientes. Visitor guidelines from UNESCO and Peru's MinCultura address site protection and cultural respect.
The valley faces pressures from increased tourism, infrastructure projects like road expansions, and agricultural intensification affecting water resources tied to glacier retreat on nearby peaks such as Salkantay and Ausangate. Conservation efforts involve collaborations among National Service of Protected Natural Areas (SERNANP), local municipalities, NGOs like Conservation International, and academic institutions including the University of Cusco. Initiatives focus on sustainable tourism planning, watershed management, protection of terraced landscapes, and safeguarding intangible heritage through programs supported by UNESCO and national cultural policies. Climate change, land tenure disputes, and economic development present ongoing challenges for integrated management of the valley's archaeological and living cultural landscapes.
Category:Valleys of Peru Category:Archaeological sites in Peru Category:Cusco Region