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McDonald's Corporation

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McDonald's Corporation
NameMcDonald's Corporation
Founded15 May 1940 (as a restaurant), 2 March 1955 (as a corporation)
FounderRichard and Maurice McDonald, Ray Kroc
Hq location cityChicago, Illinois
Hq location countryUnited States
Num locationsOver 40,000 restaurants in more than 100 countries
Key peopleChris Kempczinski (President & CEO), Enrique Hernandez Jr. (Chairman)
IndustryRestaurant, Fast food
ProductsHamburgers • Chicken sandwiches • French fries • Soft drinks • Coffee • Breakfast • Desserts
Revenue▲ US$25.49 billion (2023)
Num employees~150,000 (corporate), ~2 million (franchisees)
Websitehttps://www.mcdonalds.com

McDonald's Corporation. It is one of the world's largest and most recognizable fast food restaurant chains, operating in over 100 countries. Founded as a barbecue restaurant by brothers Richard and Maurice McDonald in San Bernardino, California, it was reorganized as a hamburger stand and later franchised into a global brand by businessman Ray Kroc. Known for its core products like the Big Mac and Quarter Pounder, the company operates primarily through a vast franchising model, making it a dominant force in the quick service restaurant industry and a significant symbol of globalization and American culture.

History

The original McDonald's restaurant was opened by the McDonald brothers in 1940. In 1948, they revolutionized the industry by introducing the "Speedee Service System", a streamlined assembly line format for producing hamburgers. Ray Kroc, a milkshake machine salesman, joined the company as a franchise agent in 1955 and later purchased the chain from the brothers, founding the modern corporation. Under Kroc's leadership, aggressive expansion began, with the company going public on the New York Stock Exchange in 1965. Key milestones include the introduction of the Big Mac in 1967 by franchisee Jim Delligatti in Pittsburgh, the launch of the Happy Meal in 1979, and the opening of its first restaurants in the Soviet Union in 1990 and India in 1996. The McDonald's #1 Store Museum in Des Plaines, Illinois commemorates Kroc's first franchised location.

Business operations

The corporation's success is built on a predominantly franchising business model, where over 90% of its restaurants are owned and operated by independent local business owners. This structure is managed through distinct geographical segments: the United States, International Operated Markets (such as the United Kingdom, France, and Australia), and International Developmental Licensed Markets (including China and Japan). The company's real estate strategy, pioneered by Harry J. Sonneborn, involves owning or leasing the land and buildings for its locations, providing a significant revenue stream. Major operational partners include Coca-Cola as its primary beverage supplier and large franchisee groups like Arcos Dorados Holdings in Latin America. The global supply chain is managed through approved suppliers like Keystone Foods and OSI Group.

Products

The core menu centers around hamburgers, cheeseburgers, and chicken sandwiches like the McChicken, accompanied by French fries, soft drinks, and desserts such as the McFlurry. Breakfast items, including the Egg McMuffin introduced in 1972, constitute a major part of sales. The company frequently introduces limited-time offerings and regionally adapted items, like the Teriyaki Burger in Japan, the McAloo Tikki in India, and the McCafé line of coffee beverages. Other iconic products include the Filet-O-Fish, created by franchisee Lou Groen in Cincinnati, and the Chicken McNuggets, launched nationwide in 1983. Menu innovation is a constant focus, with recent additions including plant-based options like the McPlant.

Corporate affairs

The corporation is headquartered in Chicago, Illinois, within the Chicago Loop. Its leadership includes CEO Chris Kempczinski and Chairman Enrique Hernandez Jr.. It is a major philanthropic force through the Ronald McDonald House Charities, which provides support for families of hospitalized children. The company engages in extensive marketing and advertising, with long-running campaigns like "I'm lovin' it" and iconic mascots such as Ronald McDonald. It is a significant sponsor of major global events, including the Olympic Games and FIFA World Cup. Corporate governance and strategic direction are overseen by its board of directors, which includes executives from companies like General Motors and Kellogg's.

Criticism and controversies

The corporation has faced sustained criticism over its impact on public health, with documentaries like Super Size Me highlighting concerns about obesity and nutritional value. It has been a frequent target in debates over minimum wage and labor rights, with movements like Fight for $15 organizing strikes among its workers. Environmental groups have criticized its use of packaging and contribution to deforestation, particularly through its historic sourcing of beef. Legal challenges have included the famous Liebeck v. McDonald's Restaurants "hot coffee" lawsuit in 1994. The company has also navigated various boycotts and geopolitical tensions, such as those related to the Arab League boycott of Israel and its operations in Russia following the 2022 Russian invasion of Ukraine.

Category:Fast-food chains of the United States Category:Companies listed on the New York Stock Exchange Category:Restaurant franchises Category:Companies based in Chicago